Hey guys, Michelle here. Sorry I have been so absolutely embarrassingly terrible about updating this summer. Truth is I haven’t been doing much interesting eating now that I am back home in sunny California visiting home for the summer. Luckily, I will be back in Italy in a week and a half and ready to recharge my stomach with delicious and healthy food free of preservatives and high fructose corn syrup.
Just updating to let you all know that I am still alive, and that soon soon I will be back in action, back to the Grassroots Gourmet.